CHOO CHEE SALMON
SPICY CURRY PASTE SEAFOOD
All items come with a serving of white rice.
For Brown Rice add $1.50. Add mixed vegetables for $2.50.
Grilled bbq pork, prawns. White onion and red bell pepper with sweet and sour sauce and northern style chili sauce on the side.
Yellow Curry Lamb
Thin cut lamb with carrots, potatoes, onions and broccoli simmered in mild coconut milk yellow curry.
Panang Salmon Curry
Fresh salmon fillet topped with rich panang curry sauce and mixed vegetables.
Grilled BBQ Salmon
Fresh salmon fillet marinated in seasoned coconut milk and served with mixed vegetables in oyster sauce and a side of homemade green chili sauce.
Basil BBQ Salmon (Pad Kra Prao BBQ Salmon)
Fresh grilled salmon in seasoned coconut milk, topped with mixed vegetables and sautéed in basil and homemade black oyster garlic chili sauce.
Hot Sizzling Spicy Lamb (Pad Gae)
Thin cut lamb with green beans, red bell peppers, sweet basil and jalapenos in Thai chili sauce.
Grilled eggplant topped with minced prawns and ground chicken in tomato in spicy red coconut curry.